Balsam Mountain Preserve

On Friday, September 24th at the Boarding House, our regular wine tasting from 6-7:00 in the evening will be hosted by Siduri Vineyards Owner, Adam Lee and followed by a five course meal paired with fine Siduri wine. Siduri produces single vineyard Pinot Noir from 20 different vineyards stretching from Santa Barbara north to Oregon’s Willamette Valley. The Wine Advocate calls Siduri, “One of California’s top Pinot Noir producers,” and Wine Spectator quotes, “To Taste Siduri is to taste some of the best Pinot Noir made in America today.”

Attendance for this event, arranged exclusively for Balsam Mountain Preserve members, will be limited to 60 people. Cost is $65 per person. Please Call 828.631.1000 to RSVP.